Stunning flagship rosé from the heart of provence, oozing charm, elegance and finesse.
Delicate pale rosé colour with coppery tints. The aromas are complex and intense with notes of peach and apricot, with more of these notes on the flavourful palate blending roundness and fruitiness with beautiful depth, and a silky, persistent and fresh finish
Shipped direct from Saint Tropez to Bakewell, Domaine Tropez was established in 1996 and comprises 50 hectares of AOC Côtes de Provence parcels. Following significant investments, including an ultra-modern cellar, it quickly became a standout in the appellation.
Located in a Mediterranean climate with diverse soils, Domaine Tropez emphasizes organic farming principles, limiting chemical use and employing certified organic fertilizers. Harvesting at low temperatures ensures elegant and complex rosés with distinctive pale colours.
The grapes are harvested at their peak aromatic maturity and picked at night to retain freshness and pure flavour. The maritime influences found here add an air of salinity and delightful freshness
After destemming and a light crush, the grapes are gently pressed at low temperatures. The must undergoes cold-settling before alcoholic fermentation in temperature-controlled tanks to preserve delicate aromas.
High quality seafood such as shellfish and crustaceans make the perfect pairing. Fresh Mediterranean cuisine, such as summer lobster salads will create the ideal food pairing.
