Bodegas Murviedro was founded in Valencia in 1927, as the Spanish subsidiary of the Swiss Schenk Group, and has grown to become one of the most important wineries in the region. It has access to a wide range of both indigenous and international grape varieties, and produces a broad portfolio of wine styles. The company's philosophy is based on combining modern winemaking techniques with grapes from traditional vineyards - to meet the highest international quality standards, while maintaining their Spanish character and originality.

A blend of red grape varieties from south-east Spain, which are macerated, and then undergo temperature-controlled fermentation. Secondary fermentation takes place in tank, until reaching 4-5 bar. Then the wine is de-alcoholised by the spinning cones method, allowing the wine to retain aromas and structure.

Serve as an aperitif, with seafood and paella, or just a (low-key) celebration!